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Getting started

  • May 24, 2015
  • 1 min read

We'd recommended that you start here and now. So while you are thinking over your first step we'd like to share some inspiration- a friend's blog.

http://milletrecipes.wordpress.com/

She's been introducing millets to her children (and re-introducing to their grandparents) We hope you enjoy her recipes. We love them and dip into them!

And for additional inspiration, heres our Sunday morning breakfast. Ragi dosa (with jaggery and podi with cold pressed coconut oil.)

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